WEDDING CAKE PRICING

Your quote will reflect the size of your cake, as well as the complexity and detail of your design.

All my tiers are 4 sponge layers deep and are filled with your choice of buttercreams. They are then either

coated in a chocolate ganache shell, and finished in a satin fondant or, simply finished in buttercream.

I am proud to offer a complete service.

I will liaise with your venue, deliver your cake and set it up, so you won’t have to stress about it on your big day.

Deposits to secure your date are 50% of the total cake cost; with the remainder payable 4 weeks before your wedding date.

Please note that your date is not secure or pencilled in until agreed and your booking fee has been received. 

Minimum order £250 applies on all wedding cakes.